Thursday, February 14, 2008

Mush Room

an abundance of mushrooms led to this menu:

tom kha soup: coconut, lemongrass, mushroom, onions, rice, cilantro

fruit spinach salad: spinach, mandarin, poached pear, glazed walnuts, feta cheese, italian dressing...a killer combo

homemade mushroom alfredo sauce with veggie noodles and blanched spinach

mushroom quice in a sweet crust

sauteed banana with french vanilla ice cream and a toffee bar sliver

and wine......

and we still have mushrooms!

we had mushroom soup, a quice, and crepes earlier this week too! and mushrooms on a frozen pizza......
can't forget about the cream cheese stuffed mushrooms. and the grilled cheese with mushrooms.

i'm thinking mushroom tempura is next....

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